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CARBONISTE

Octopus — Sparkling Albariño

Light and fresh, with gooseberry, kumquat, and stonefruit blossom. A fantastic aperitif wine, and guaranteed to pair with many favorite recipes, including grilled octopus.

Vineyard: Gomes Vineyard, Andrus Island (Sacramento River Delta). The Gomes family has been farming here since the 1800s, when they immigrated from Portugal's Vinho Verde. Dry-farmed and transitioning to organic certification.

Winemaking: Native-yeast fermentation in stainless steel. Traditional method, bottled with fresh yeast and a small amount of sugar for secondary fermentation, aged briefly, then riddled and hand-disgorged. Short aging preserves brightness and freshness.

Variety: 100% Albariño · Vintage: 2024 · 12% ABV

$115per shipment · 3 bottles
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Octopus — Sparkling Albariño - bottle

2024 Sparkling Albariño Octopus

Always incredibly good, the light-bodied bubbles taste fresh and crunchy in apple and apricot. — 95 pts

Virginie Boone2026

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